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Frozen Daiquiri

Instructions

Combine all ingredients (except for the cherry) in an electric blender and blend at a low speed for five seconds, then blend at a high speed until firm. Pour contents into a champagne flute, top with the cherry, and serve.

Cocktail info

Ice

1 cup crushed

Ice

Cherry

1

Cherry

Sugar

1 tsp

Sugar

Lime juice

1 1/2 oz

Lime juice

Triple sec

1 tblsp

Triple sec

Light rum

1 1/2 oz

Light rum


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